Soy ELISA Test
Food Soy Protein ELISA Test Kit
|Category Name||Food ELISA kits|
|Method||Enzyme Linked Immunosorbent Assay|
|Detection Range||Qualitative elisa assay- Positive, Negative Controls|
|Total Time||~ 60 min.|
|Shelf Life||12 Months from the manufacturing date|
The limit of detection (LOD) of the Diagnostic Automation, Inc. Soy test is 16 ppb STI. Validation experiments with soy products showed that this corresponds approximately to a LOD of 0.7 / 7.5 ppm soy flour (unroasted / roasted), 40 ppm soy milk and 800 ppm tofu. The limit of quantification (LOQ) of the Diagnostic Automation, Inc. is 40 ppb STI. Due to the variety of sample matrices and their influence on the blank, results less than the LOQ should be treated as negative. For linearity study, the serial dilution of spiked samples (cookies, cereals, ice cream, chocolate, instant soup and sausage) resulted in a dilution linearity of 81 to 114 percent. Store kit in 2-8 C.